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Chef Robert’s Walnut Zucchini Loaf – A Taste of Wellings

Hello food enthusiasts!

If you’ve been searching for the perfect blend of wholesome and delicious, then look no further! This week, Chef Robert from The World of Wellings introduces us to a delightful Walnut Zucchini Loaf.

When we think of zucchini, we often picture it in salads, pasta, or as a grilled side dish. But in this recipe, zucchini is the star, transforming into a sweet sensation. Infused with the nutty crunch of walnuts and the balanced sweetness of sugar, this loaf is moist and aromatic. And for those seeking a healthier twist, Chef Robert retains the zucchini’s skin, enriching the loaf with added fibre.

If this has gotten your mouth watering, wait until you actually make it! Check out the recipe card below and bring Chef Robert’s Zucchini Loaf to life in your own kitchen. Click here to Watch the Video.

Elevating Your Flavour Profiles with Fresh Frozen Vegetables

Ever wanted to have fresh vegetables all year round? In the latest episode of The World of Wellings, Chef Robert shares some innovative tips and tricks on how to enjoy fresh vegetables for longer.

We met up with Chef Robert in his kitchen in the Wellings of Stittsville where he showed us the art of maximizing flavour profiles in your dishes, all while using fresh vegetables that you can freeze and store for later.

Roasting Peppers for Maximum Flavour

We all know we can get peppers year-round. But what if you could capture the taste of summer in your meals even when it’s cold outside? Chef Robert demonstrates how to roast peppers to bring out the depth of their flavour and prepare them for freezing. Roasting not only gives the peppers a smoky aroma but also makes it easy to peel away the skin, keeping the flesh tender and delicious. The skin can sometimes have a slightly bitter taste, so removing it is a smart choice, especially if you’re using the peppers in a dish where their flavour is the star.

Once roasted, the peppers can be frozen and later used in a variety of dishes such as soups, salads, or sauces. The flavour remains intact, even after freezing and thawing, making them a versatile ingredient for any culinary enthusiast.

Blanching and Freezing Vegetables

Another technique Chef Robert introduces is the practice of blanching vegetables before freezing them. By briefly boiling vegetables like beans, broccolini, or asparagus and then immediately plunging them into an ice bath, you can lock in their vibrant colour, crisp texture, and fresh taste. Once cooled, they can be frozen and will retain their quality for months.

When you’re ready to use them, simply thaw and incorporate them into your dishes. Imagine the burst of freshness and colour they can bring to your plate even in the depths of winter.

Adding Herbs and Seasonings

We asked Chef Robert whether he recommends seasoning the vegetables with fresh herbs before freezing. His advice? Add the herbs and seasonings after thawing. This way, you can tailor the flavours to your specific dish and avoid any taste changes that might occur during freezing.

Take Advantage of Seasonal Produce

Chef Robert’s tips are perfect for those who enjoy shopping at farmers’ markets and want to preserve the flavours of summer’s bounty. By freezing fresh vegetables, you can take advantage of seasonal produce and continue to enjoy their taste throughout the year.

Elevating your flavour profiles doesn’t have to be complicated. With these simple tips from Chef Robert, you can enjoy the fresh taste of vegetables all year round and create dishes that are both delicious and nutritious. Click here to watch the video.

The World of Wellings continues to bring you insights from culinary experts and enthusiasts. Stay tuned for more tips, recipes, and kitchen wisdom.

 

The Magic of Shared Meals: Exploring Food & Friendship at Wellings

Join Nat and Kat on a delightful journey into the heart of Wellings, where food and socializing intertwine to create enriching experiences. In this episode of, The Good Life with Nat and Kat, we’re serving up more than just delicious recipes – we’re also celebrating the warmth of shared stories, the nourishment of companionship, and the exhilaration of trying new things.

At Wellings, we believe there’s more to dining than just eating. There are no designated food times, instead we foster an environment where food serves as an invitation to mingle and connect, reminiscent of our shared human experiences. From casual pub food, enticing pizzas, to elevated profile dishes, our chefs are excited to offer something unique to our members, making dinner not just a meal, but an event.

So, grab a cup of tea, invite a neighbour, and come down to the Atrium. Together, let’s continue to grow, learn, and live life to the fullest. Click here to enjoy the video. 

Living Fully: Nourishing a Healthy Mindset

Hello everyone! Welcome to The Good Life with Nat & Kat! Today, we’re diving deep into the classic debate – are you a glass half full or a glass half empty kind of person?

As we wade through these waters, we hope to redefine how you perceive your glass. We’ll talk about optimism and pessimism, and how there might be another way – perhaps a way to just fill the glass more. 

Join us as we share some actionable tips to nourishing a healthy mindset. Get cozy, grab your favourite beverage, and let’s embark on this enlightening conversation together. 

Let’s jump right into it! Click Here to Watch the Video.🌼

The Importance of Having a Healthy Outlook on Life

Are you a glass half full or a glass half empty person? We’ve been conditioned to see glass half full people as optimistic and glass half empty people as pessimistic but why not just put more water in the glass to fill it up? I believe we all have some pessimism, and some optimism in us and it’s our choice to decide how we want to see what’s in the glass. Having a healthy outlook on life means accepting that as humans, we experience the full spectrum of emotions, and we’re responsible for our approach and our response to what happens on this life adventure. 

I consider myself to be a practical optimist. I choose to be hopeful and to have faith that even when things appear to be tough, there’s some growth coming out of it. I may be delusional about what’s possible but I’m owning it because I believe we are all capable of great things. I believe we are all capable of calling on courage to move through fear and we are all capable of calling upon kindness and compassion to override judgement of ourselves and others. Despite how I was conditioned to see life, I chose to flip the script and see possibility instead of limits. Every day now I choose to feel empowered instead of feeling like a victim. While I can’t single-handedly shift outcomes for the world, I can shift the outcome for myself and for situations in my corner of the world in part by having a healthy outlook on life. 

No doubt, there’s a lot more uncertainty in the world today. I love to understand what’s going on in my life and sometimes, when I don’t have all the information, my mind will fill in the blanks with some worst-case scenarios to prepare me in case things go sideways. That’s because as humans, we’re wired for survival and our thoughts set up imaginary circumstances to protect us. But if those scenarios have no basis in fact and are not true, it’s up to us to manage them wisely.  

Fear was so predominant during the Pandemic and in its wake we all have many unanswered questions. Unfortunately, we may never get the answers we’re looking for because some questions don’t have definitive answers. It’s best to accept that uncertainty is part of life and get comfortable being uncomfortable. It’s possible to be hopeful and optimistic without having all the answers. 

Because we are wired for survival, it explains why there is so much focus on bad news and why we prefer to stay in our so-called comfort zone. It may not really be comfortable but it’s familiar and familiarity feels safer than the unknown does. When we embrace uncertainty and accept that change is not a bad thing but a sure thing, we open ourselves to a life filled with possibility, where we can choose not to be so hard on ourselves. Having a healthy outlook on life means that we’re softer and more accepting of ourselves and others. It means that we can make space in our daily life to care for ourselves: body, mind, and spirit. We choose to speak softly to ourselves and others instead of being critical. We can give ourselves permission to celebrate whenever we choose courage over fear, and we allow ourselves to make mistakes. We recognize that in fact we can do many things our thoughts previously told us we couldn’t do.   

Here are some ideas to consider when it comes to nourishing a healthy mindset.  

  1. Choose to invest your time with people who make you feel energized not drained. 
  2. Watch what you consume in terms of media. It’s important to be informed about what’s going on in the world but being addicted to news can be toxic. 
  3. Be open minded and recognize that every person has their own experiences and their own viewpoint. We don’t all have to agree but we must be respectful. 
  4. Watch complaining in yourself and tolerating it in others. Complaining is a sign that something needs to shift and it’s really a statement about what we don’t want. Determine what you do want and take some small action in that direction. 
  5. Don’t allow fear to lead, instead call on courage to proceed when things feel uncertain. 
  6. Make some form of exercise part of your routine. It helps with freshening the mind and the body.  

Let’s go back to the glass half full analogy for a parting thought. If you notice someone in your life seems to have a glass half empty, pour some of your goodness into their glass by doing or saying something kind to comfort them. If you feel that your glass is half empty, open yourself to receiving support from someone who may have a very full glass to share. Being available to receive from others is really a gift we give to them when we’re in a time of need and it takes a healthy outlook on life to recognize that when we receive kindness from others we’re filling their glass too. 

This Wellings blog by Kathie Donovan was exclusively written for Wellings Communities and appeared first on MyWellings.com.

Maximizing Your Grocery Spend: Insights from Chef Robert Mills

In today’s fast-paced world, every penny counts – and this is especially true when it comes to grocery shopping. Ever looked at your grocery bill and wondered, “Where did all my money go? How will I make all of this last?” If so, you’re in for a treat!

In our latest video blog, Kathie sits down with the VP of Food and Beverage at the Wellings, the ever-insightful Chef Robert Mills. They dive deep into the challenges and solutions of stretching our food budget without compromising on nutrition or taste. From planning meals and buying strategically, to getting creative with leftovers and the art of zero waste – Chef Robert has a wealth of knowledge to share. So, whether you’re looking for tips to avoid those impulse purchases or innovative ways to use every bit of that roast chicken, this conversation has it all.

Tune in and discover ways to make the most of your shopping trips, ensuring that every dollar gives you the best value for your plate. Let’s embark on a culinary journey to save more, waste less, and eat better.

Click here to watch the video. 

Happy cooking!

Have You Named a Trusted Contact Person?

If you are not prepared to decide on a Power of Attorney for your investments, assigning a trusted contact for your investments may be a good option.

This month Marci Perreault, Certified Financial Planner,  gives some context as to why this may make sense.

As always, Marci is available for consultation.

Enjoy your summer days!

Have you named a trusted contact person?

The Canadian Securities Administrators, an umbrella organization of provincial and territorial securities regulators, introduced a measure two years ago to help protect investors’ financial interests. Investors could give their advisor the name of a “trusted contact person.” 

Meeting a need 

An advisor can contact this individual if the advisor believes the investor may be losing their ability to make sound financial decisions or could be vulnerable to financial exploitation or fraud. 

Much of the need for a trusted contact person is to protect investors at older ages when they may develop dementia or another cognitive impairment, but investors may also benefit from this help at a younger age. For example, someone who suffers a serious illness could be taken advantage of by a caregiver. 

An advisor’s unique position 

A wealth advisor may notice changes in an investor’s behaviour or signs of exploitation that could jeopardize their assets. Perhaps an investor is becoming confused about financial concepts they had understood before, or they’ve been making large, unexplained withdrawals. 

An advisor could reach out to the trusted contact person to discuss their concerns. The contact person might offer helpful information to the advisor, have a discussion with the investor or take other steps to address the situation. 

If you haven’t yet named a trusted contact person, consider naming a family member or close friend. Keep in mind, the Canadian Securities Administrators recommends that you choose a different person than your power of attorney or mandate representative, to provide an additional level of security.

Unwrapping Joy Snacks

Discover the transformative power of joy in this video blog! Explore the wonder of Spring and Summer, and uncover how these simple moments of joy can boost your mood. Join us on a journey to understanding how daily encounters and experiences can trigger happiness, boost our mood, and infuse our lives with positivity. From nature walks to the art of joy detection, learn to infuse each day with gladness — one joy snack at a time! 

Click here to watch the video. 

Joy Snacks for Pleasure and Longevity

What lights you up about Spring and Summer? After feeling like we’ve been through three winters (LOL) Spring’s arrival helps us to feel lighter. I like to call it the season of hope because there’s so much possibility all around us: in blossoms on the trees and flowers poking out of the ground. It’s so easy to be impressed by Mother Nature when the earth is smiling this way.

I love walking the trail near our home year-round but especially at this time of year. I welcome the sound of a stream rushing, birds singing, the different shades of green; creatures moving through the woods. These are all what I call joy snacks: the small moments of gladness that remind us of all the good there is to appreciate in life. Perhaps you experience something similar on your walks or as you move through your day. I sure hope so.

I think of joy snacks as a valuable ingredient in the recipe for sustainable happiness and here’s why. It’s all about the good feelings we experience when we encounter someone or something that makes us feel joyful. Think babies smiling, someone complimenting you or someone holding a door open for you. These everyday encounters cause our brain to release neurotransmitters or feel-good chemicals into our nervous system. There’s dopamine, known as the feel-good hormone and serotonin, often called the happiness chemical. Easy breezy activities like showing appreciation or kindness, receiving a compliment graciously, going for a walk, or smiling at someone all invite more production of these feel-good hormones and help lift our mood.

“Smiling can trick your brain by elevating your mood, lowering your heart rate, and reducing your stress. The smile doesn’t have to be based on real emotion because faking it works as well.”
-Dr. Diana Samuel MD

Joy is a magical thing and sometimes it’s challenging to believe we deserve it. We’re so conditioned to think that life is difficult, and joy is frivolous. We must become intentional about joy and teach ourselves to be clever joy detectives, packing as much of it as we can into every day. Let’s talk about exercise as a joy snack instead of a chore. Exercise encourages us to focus on the present moment; the experience takes our mind away from thoughts that might make us feel fearful or stressed and the magical piece is that we always feel good after exercise. Instead of looking at exercise as a “got to do it thing,” why not think of it as a “get to do it thing” because you know there’s joy involved. This is especially true when we exercise outdoors in nature and share the experience with someone else.

“The joy we feel has little to do with the circumstances of our lives and everything to do with the focus of our lives.”
–Russel M Nelson

Our ability to experience joy is always there but it may very well be buried to protect ourselves from feeling hurt or disappointed. I understand that because before I became a joy detective, I felt the need to protect myself but not any longer. I’ve learned that joy helps to expand my perspective on life instead of living with a limited perspective, which happens when we’re focused on negative and fearful thoughts about ourselves and our life circumstances. So, joy is medicine that helps us lift our outlook on life to be more positive and optimistic.

In a recent chat with a woman at Welling, she confessed that meeting so many new people in the community made her feel uncomfortable because she couldn’t remember everyone’s name. I suggested she start greeting people by saying hello, friend. Her face lit up in recognition of the fact that folks in her new community really are her friends and it took the pressure off because now she doesn’t have to feel uncomfortable about remembering everybody’s name. That was a tasty joy snack.

There is so much benefit to being a joy detective. Not only do we experience something that feels good, but when we feel joy, we’re inspired to share it with others. We become more open minded and curious, our creativity expands, we spend less time focusing on what’s wrong because we’re looking for what’s going well. We’re more connected to other people, which improves our social fitness and when we’re joyful, we become more resilient, which sets us up for more positive experiences in the future both in our thoughts and the activities we choose to participate in.

I love to share joy snacks with other people, whether it’s having a meal with friends or surprising fellow walkers on the walking trail I mentioned earlier. I leave quarters on the posts of a little bridge that goes over a stream. I imagine someone seeing the money and feeling joyful, as they put it in their pocket, thinking about what joy they can create for themselves or imagining how they might pass the joy along to someone else. So, my challenge to you is to become a joy detective in your own life. Look for ways to pack as much gladness into your day as possible and when you can, offer a joy snack to someone else. You’ll make their day and light yourself up as well.

This Wellings blog by Kathie Donovan was exclusively written for Welllings Communities and appeared first on MyWellings.com.

Simply Move & Stretch!

Incorporating a movement and stretching routine into your daily schedule can have many benefits. It can aid in injury prevention, increase flexibility, and leave you feeling energized to take on the day’s challenges. You can achieve these benefits by dedicating just a few minutes to stretching each morning. Try this 6-minute routine with Tracy Reid from Fitness Powers. It can be done anywhere and anytime to awaken your mind and body and get your blood flowing. Click here to watch the video. 

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